Wednesday, February 12, 2014

Wednesday's vintage shop update: vintage, rustic, modern.  Beautiful in their simplicity and ever so useful in the kitchen!

When I was a kid, my mom always used these little brown crocks to store things like salt, sugar, grated parmesean cheese, or homemade jam and chutney.   So when I came across this one the other day it took me back to some great kitchen memories.

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