I think fall is my favorite season for cooking. Fruits and vegetables are abundant and fresh and cool nights are great for soups and stews or things roasted in the oven. We went apple picking last Sunday so there were lots of apple-y things that needed to be made. I think I spent most of Tuesday cooking. I made bran muffins, granola, applesauce, apple pie...I cooked so much that I didn't have time to cook dinner that night and my husband had to make us all omelets.
Hope you all have a nice weekend!